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LE FAÎTOUT

    • Gault Millau

    Gourmet restaurant

    BERLOU - Destination Haut Languedoc - Mountain - Countryside

    Frédéric chooses his products from local producers (turnips from Pardailhan, kid from Combebelle, goat cheese from Treille, ...). Nathalie selects the best wines from the St Chinian and Coteaux de Berlou appellation, establishing a fine wine list at low prices. Sensitive research work in order to share their discoveries, both at the culinary level (cooking lessons at restaurants and at home or wine tastings in the presence of the winegrower) and at the landscape level; botanical walk to recognize the wild plants for food,that Frédéric uses. Attentive welcome. Contemporary and bright room. Terrace under the plane trees. Groups welcome.
    Labeled Maître Restaurateur and Member of Tables Gourmandes du Languedoc. BIB Gourmand Michelin

    Le faitout exterieur 1
    Le faitout 8
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    Le faitout- Recpetion du 18fevrier21
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    LABELS, CHAINES, GUIDES...

    • Handicap Visuel
    • Handicap Auditif
    • Handicap Moteur
    • Handicap Mental
    • Assiette de pays
    • Qualité Sud de France
    • Maître Restaurateur
    • Vignobles et Découvertes
    • Qualité Tourisme

    Libelle non trouvé(Code Inconnu(Liste:;Code:Code inconnu (GOURM))), Gault Millau

    Chaine(s)

      Libelle non trouvé(Code Inconnu(Liste:;Code:Code inconnu (GOURM)))

      Guide

      Recommended by :
      Gault Millau - 1 chef's hat

      Spécialité culinaire

      Vegetarian cuisine
      Mediterranean cuisine
      Traditional cuisine

      Equipements

      • Air conditioning
      • Bus park
      • Garden
      • High chair/booster seat
      • Terrace

      Groups

      Groups welcome. Students, Associations, Professionals, Seminar, Senior citizens, Senior citizens, Schoolchildren, Corporate committee, Sportsmen/sportswomen, Person with reduced mobility

      Coach parking

      Latitude : 43.4901500, Longitude : 2.95678943

      Opening

      From 01/01/2020  to 30/04/2020
      Ouvert le(s) : All days, of 10:00 to 14:00 and from 19:00 to 23:00
      Closed : Wednesday, Tuesday, Monday, Sunday evening

      From 01/05/2020  to 30/09/2020
      Ouvert le(s) : All days, of 10:00 to 14:00 and from 19:00 to 23:00
      Closed : Monday, Sunday evening

      From 01/10/2020  to 31/12/2020
      Ouvert le(s) : All days, of 10:00 to 14:00 and from 19:00 to 23:00
      Closed : Wednesday, Tuesday, Monday, Sunday evening

      From 01/01/2020  to 31/12/2021
      Ouvert le(s) : All days

      From 29/10/2020  to 01/12/2020
      Ouvert le(s) : All days
      Closed : Wednesday, Tuesday, Thursday, Monday

      Open from Thursday to Saturday - lunch and dinner as well as Sunday Noon

      Payment methods

      Payment cards, Credit card, Cheques and postal orders, Cash

      Languages spoken

      EnglishFrench

      Contact

      1 place du Pont
      34360BERLOU
      Téléphone :+33 4 67 24 16 99
      Mail

      • Facebook

      Access

      Road (national / local) : D14 Depuis Roquebrun to 11 km
      Road (national / local) : D20 Depuis St Chinian ou Cessenon to 12 km
      Road (national / local) : D177 Depuis Vieussan to 12 km

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